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US Made Little Progress on Food Safety in 2008

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US Made Little Progress on Food Safety in 2008

Julie Steenhuysen

CHICAGO - Efforts to improve food safety in the United States "plateaued" in 2008, exposing the need for an overhaul of the nation's food safety system, government health officials said Thursday.

Despite efforts to improve food safety in recent years, the number of foodborne infections remained steady in 2008 compared with the past three years, suggesting fundamental problems are not being solved.

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